Why Our Benchmarking Approach Works in all Cases

GFSI-IFS-BRC-FSSC-Benchmarking

✔ Identify gaps before formal audits
✔ Reduce the risk of failed certification audits
✔ Avoid costly corrective actions
✔ Prevent situations requiring customer notification
✔ Build systems tailored to your organization

  • 1. Initial Consultation
    Understanding your operations and objectives
    2. Benchmarking Assessment
    Evaluation against GFSI recognised standards (BRCGS/IFS/FSSC) and retailer/customer expectations
    3. Gap Analysis Report
    Clear identification of weaknesses and improvement areas
    4. System Development Support
    Optional assistance to build or improve your management system

  • ✔ Detailed benchmarking and gap analysis
    ✔ Structured report with prioritized detailed corrective/improvement actions
    ✔ Practical roadmap for system development
    ✔ Guidance for certification or customer audit readiness

  • Following benchmarking, services can be extended to support development or improvement of your management system.

    This may include:

    ✔ Design or upgrade of food safety management systems

    ✔ HACCP and risk assessment development

    ✔ Alignment with GFSI-recognized standards (BRCGS/IFS/FSSC) and customer/ retailer requirements

    ✔ Preparation for certification or customer/ retailer audits

    This approach allows organizations to build a practical system tailored to their operations and certification goals.

  • Book a confidential benchmarking audit and understand how your system compares with GFSI-recognized standards (BRCGS/IFS/FSSC) and customer/retailer requirements.

    The assessment is performed by an experienced auditor with more than 25 years of global auditing experience in food safety and GFSI recognised management systems, providing practical insight into what certification bodies and customers expect.

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